This pack contains one bottle of Dr. Patkar’s Apple Cider Vinegar with Honey. Honey when added with ACV makes the mixture more palatable (Tasty) for first time. Many people don’t like ACV fist time because their taste buds don’t take well fermented test as their body is acidic. After some days you will find that you like the taste as now your body is alkaline.
After eating honey blood test show more alkalinity.
Honey is quickly absorbed by body and its natural sugar is used by cells as body fuel.
This is a pack of one bottle of Apple Cider Vinegar with Garlic and Honey. This is an excellent home remedy that you want to keep available at all times in your home. It’s great as a preventative and for maintaining good health. The base mixture includes the three main ingredients of Garlic, Apple Cider Vinegar and Honey. Each of these three ingredients have individual benefits on their own and in this mixture, a synergistic effect enhances the properties of each. The Apple Cider Vinegar must be unfiltered and the Honey must be raw, unpasteurised Honey for all the benefits to be realised.
Natural apple cider Vinegar contains 19 of 22 essential minerals used in growth, repair and maintenance of the body. In fact it contains 93 different components. Vitamins C, E, A, B1, B2, B6, beta-carotene, bio-flavanoids, malic acid, acetic acid, pectin and vital minerals such as potassium, sodium, magnesium, calcium, boron, phosphorous, sulphur, iron, and fluorine. Tannins also found in apple skins are present in apple cider Vinegar and are antioxidants. Pectin in the Vinegar is a fiber which may help reduce bad cholesterol and helps in regulating blood pressure. Our Apple Cider Vinegar Is Unrefined, Unfiltered & with MOTHER.
“This pack of one bottle of Apple Cider Vinegar with Cinnamon and Fenugreek. Cinnamon is Loaded With Antioxidants.
Antioxidants Plays role to protect the body from oxidative damage caused by free radicals.
Cinnamon contains Polyphenols which is acts as powerful Ant-oxidants.
Cinnamon Has Anti-Inflammatory Properties. Fenugreek lowers blood cholesterol
Recent studies shows Fenugreek helps to lower cholesterol levels (LDL). It is rich source of steroidal Saponins (natural compound) that prevents absorption of cholesterol and Triglycerides.
Reduces risk of heart.
Due to the presence of galactomannan, fenugreek plays a key role in maintain your heart health. It also contains high amount of potassium that counters the action of sodium to help control heart rate and blood pressure.”
NOTE: PRODUCT AVAILABLE ONLY IN MUMBAI
You’ll love our specialty cheeses, sourced exclusively from the Spotted Cow Formargerie. Fresh preservative free cheese; 100% vegetarian.
Camembay is basically Camembert’ from the Bay. The plump paste gleams yellow and the rind is earthy, mushroomy and just the right side of white. Pairs with anything right.
Bombrie is the equivalent of the popular Brie style cheeses. It is just as buttery and creamy as Brie and much healthier.
Rombay is the Bombay style equivalent to the “Robiola” cheese which is a young, fresh style with a crumbly texture. It is slightly tarty with a thin creamy layer.
A healthier choice as compared to regular honeys, the organic certified honey is richer and superior in taste and is an adequate source of vitamins, minerals and antioxidants and may help treat several health concerns.